AUBERGE DE COLOMBAZ
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To come to this hostel, located at 1 500 m altitude on the way to the Col du Joly, we leave its car (we are on holiday not? but you can access through soft roads to the hostel, only in summer) and you can open the appetite by a small walk (3 km from the hamlet of Baptieu or 20 min walk from the arrival of the gondola of the Etape through the gorge of the Rouge Rouge). In the winter, the issue does not arise and skis are reached at the foot (off-site, but ali access) in front of the panoramic terrace of this high place of Savoyard cuisine. The themed evenings (winter and summer), the quad lifts and the famous toboggan runs (3 km to the village!) after a meal where we enjoyed three specialties of the country! The interior room is marked by warmth and authenticity in the image of the specialities offered to us: bougnettes, small potato doughnuts, the Savoyard crust, farcement or traditional tartiflette. Some dishes have to be reserved and we will advise you to keep a place for the polenta rabbit, whose recipe makes us travel to the Alps. Another way, well in the spirit of the village, to eat in the restaurant!
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