A gourmet trip to Chamonix with a cuisine combining land and sea, as well as a sushi menu. Cape Horn that is close to the summits.
In the heart of Chamonix, an elegant yet festive establishment that stays the course by offering the world's finest cuisine. A magnificent gourmet vessel run by passionate travelers Wim Robberse and Laurence Claret-Tournier. The beauty of a warm, elegant dining room, the ever-smiling service of Lucie Claret, and the traditional cuisine of a chef inspired by Asia. A perfect marriage of land and sea in creative dishes. Flavors of Japan with sushi made fresh. Another delight is the 350-strong wine list. Pleasures to share.
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Members' reviews on LE CAP HORN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
J’ai adoré ce restaurant à ambiance autant pour ses sushis que ses fruits de mer
great steaks
great service
quite as end of ski season
Superbe terrasse pour ne pas lâcher la vue sur le mont blanc, et excellentes spécialités exotiques comme le sushi , de beaux plateaux de fruits de mer, mais aussi de la viande pour les inconditionnels.
De l’entrée au dessert, que du plaisir.
Très bon rapport qualité et prix à Chamonix