LE CHALET D’ÉMILIE
Restaurant with sunny terrace offering mountain specialties with fresh and quality products.
Run by the chef Franck Girard, Le Chalet d'Emilie welcomes its guests in a vast room with large bay windows overlooking the Mont-Blanc and Aravis massifs. On sunny days, you must take advantage of the sunny terrace overlooking the slopes in winter and the enchanting mountain pastures in summer. The wood and stone chalet-restaurant, with its charming decoration, gives way to comfort and intimacy. Mountain specialities are in the spotlight with a tartiflette with farmhouse reblochon cheese and a variety of fondues, but you shouldn't miss the black angus mountain burger or a risotto with ceps and boletus. Fresh and quality products, served with humour and conviviality!
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Members' reviews on LE CHALET D’ÉMILIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
everything is there: fine cuisine, gourmet and generous impeccable and very welcoming service
for lunch on the terrace with panoramic views
very good value for money
highly recommend I
lower budget has 15000€... Unfortunate for N.1 de Tripadvisor. ,