LA REMISE À PAIN
La Remise à Pain is a bakery. It offers farmhouse bread baked over a wood-fired oven, using flour from Lucile Barras' own farm. The bakery also offers a wide range of products, including cookies and pastries. La Remise à Pain emphasizes its commitment to local agriculture and respect for the environment. By purchasing their bread, customers support the local economy and contribute to the fight against global warming. What's more, wood-fired baking uses a renewable resource. The bakery also offers products such as praline brioches.
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