Lakefront address offering a lunch menu or an à la carte menu with excellent value for money.
A terrace bordered by a small stream that runs down to the lake just a stone's throw away... this is a cosy house where you'll feel right at home, warmly welcomed. Welcome to Bec, the restaurant of chef Brice Collon, who invites you on a culinary journey from local terroir to faraway destinations. Daring combinations awaken and delight the palate: Mont Charvin pork, polenta and barbecue sauce; 70% "fleur de Cao" chocolate, praline and almonds. Aperitif boards and a growing wine list. Always a favorite.
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Members' reviews on BEC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bon repas de l'amuse bouche au dessert.
Merci beaucoup pour cette soirée ????
Le service était correct.