400 COUPS
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The 400 coups restaurant offers great dishes that change regularly with motivated, smiling teams.
A culinary adventure that began in 2022 with the association of four childhood friends, all with catering backgrounds. In a warm and welcoming setting, the team is motivated and smiling. At lunchtime, you can enjoy refined dishes from the slate, and in the evening, you can feast on a variety of tapas. The dishes, made with fresh produce, change regularly, with rather "French" recipes: duck leg, hake fillet... The place also offers a theme evening once a month. A pleasant, lively gourmet address, perfect for a convivial moment.
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