LA BRACONNE CÔTÉ MONT-BLANC
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Restaurant with veranda and terrace with a chef working with local products serving revisited dishes of the past.
A large, beautiful outdoor terrace covered with wisteria in summer, opening onto a garden with a view of the Mont Blanc massif. The setting is set. Inside, it's just as pleasant to contemplate: wooden beams and stone vaults combine perfectly to create a warm atmosphere. In the kitchen, the chef masters his classics and interprets them using fresh, local produce. Dishes of yesteryear revisited with generosity. Spectacular wine cellar.
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