8M DES MONTS
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Restaurant with a bistro decor and terrace where seasonal and vegetarian dishes are the order of the day with the flexivore trend.
A very small front in the small square of the pretty village of Samoëns and a terrace that you can enjoy on sunny days. You must dare to open the door of this intimate restaurant to the decoration of a bistro in a vitaminized version and to the sincere and gourmet cuisine. The reduced menu and the friendly welcome are a real invitation to taste seasonal dishes that change according to the market. Favouring local producers, organic when possible - even wine - and favouring vegetarian dishes, the chef and his wife - both Bretons - have understood everything about the "flexivorous" trend of new cooking enthusiasts. Lentil dhal, perfect egg, mushroom cream, meringue with chestnut cream, lemon meringue... both healthy and tasty, original and sought-after, a successful bistronomy!
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