L'AUBERGE DE MONTMIN
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A mountain inn inspired by nature, a cooking house where the stars rise. Exceptional cuisine and service.
Nestled on the Col de Forclaz, the Auberge de Montmin is a charming cooking house in the heart of nature. The couple Florian Favorio and Sandrine Deley-Favorio introduce us to authentic, seasonal cuisine. 2 Michelin stars confirm their passion for a cuisine full of flavor and sensibility. A cuisine in harmony with their environment that reflects their creative and joyful personalities. An authentic place where you feel welcome, for a gourmet, comforting and generous experience.
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