L'OUTA
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Muriel and Charles Pelletier are pleased to welcome their customers in these typical oils, the oldest of which was built in the eighteenth century, the unique framework. Beast skins to walls, small red tile tables on tables, gray laminate, picturesque decoration is not enough to surprise… and the specialties too will satisfy the gourmets: fondue, scratches, tartiflettes, roasted meat in the fireplace in the fireplace, fish from Lake Geneva, tasting plates… In summer the flowered and shaded garden is a must. Be careful, consider booking your table so you don't have to be left on the sidelines, the room is not very large (forty covers) and always complete.
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Fondue et tarte tatin flambée excellentes