LE MARILYN
This restaurant of Les) Campground, held by the White family, is located on the bucolic route of Val-de-Fier. The frame is charming, in a Savoyard style with contemporary touches, and the friendly welcome with evening entertainment on weekends. The traditional Savoyard cuisine of Chef Lionel Picard is generous: he won the 3rd prize of Southeast camping restaurants in 2011 for his specialities: the Savoyard steak, whose reblochon melts with delight on raw ham, and the delicious apple crunchy with génépi. At the map you enjoy: an asparagus crisp sauce muslin, a flower of duck duck duck, but also a frutti, a fondue… to finish on a dessert or a very gourmet coffee. Marilyn is also famous for its pizzas, young and lively atmosphere - with the bar to start or finish the evening (music, karaoke…). A quality restaurant, typical and affordable to discover!
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Members' reviews on LE MARILYN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Ambiance sympathique et cuisine très correcte. Il faut se laisser tenter par l'excellent vacherin en dessert !
Grand parking.
Une équipe de saisonniers mal organisée nous tourne autour. 5 serveurs différents sur notre table !
Ambiance correcte sans plus.
Nous avons bien manger, de bon produits locaux. En revanche nous nous sommes fait reprocher de se faire resservir sur un plat pourtant "à volonté".
Dommage pour un établissement pourtant très accueillant et sympathique hors saison.
Les serveuses chalereuses, et les plats délicieux.
Toute les fois où je suis venu mangé ces toujours un delice