LE CANARD LAQUÉ
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A little jewel of restaurant to the sighted facade. The room is just more discreet, but in the chinoistry style it is perfect. What we look at above all is the plates and, there, hat! Of course, the lawn duck at the pekinaise is honored and according to the connoisseurs, i. e. people who have eaten one in a refined Far East restaurant, there is nothing to say. In our opinion, either. The beast is good and cut to the table in front of your eyes, the tasty sauce and we don't leave a crumb. The rest of the map is up to fine salads, prawns on hot plate with shi-chap sauce, a fish pot of ginger sauce and the calamars and gambas of the chef. An address to reconcile us with authentic Asian cuisine.
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Members' reviews on LE CANARD LAQUÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Entering the restaurant, my senses were charmed by the duck emanated smell of the kitchen. That make me appetite.
I was subsequently disappointed by what was served me. The dishes had unpleasant acid smells. Flavours as disappointing.
The value for money does not take place to be considered then the quality is not.