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Eco-responsible grocery store and restaurant, selling local products and cooking good homemade meals with local products.
In the heart of the village of La Ferrière, the Épicerie is in the hands of Patricia and Guylain. Inside, you'll find local products such as honey, cheese, organic fruit and vegetables, as well as local beers. A new upstairs dining room offers a friendly atmosphere, surrounded by local handicrafts! Chef Guylain offers terrines based on seasonal produce and inspiration, a dish of the day and a ravioli gratin. If you like it, you'll find all the products in the grocery store! There are also take-away jars made by a caterer.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on EPICERIE DE LA FERRIERE
Open 7/7 8h/19h in summer/winter season. Off season closed Monday and Thursday, open 8am/7pm and Sunday 8am/16pm. Lunch only. Main course 13 €. Formule 20 €.
Message from Management
L'Épicerie de la Ferrière is a small local store where you will find various everyday products. The shelves and stalls are well stocked so that you can make all your purchases. Vegetables, fruits, local cheeses, wines, beers, honey and various foodstuffs are available on site. The establishment has also set up a small café-restaurant area where you can enjoy various delicacies throughout the day. The famous raclette, charcuterie and cheese plates, quiches, sweet and savory pies, vol-au-vent and other delicacies are offered in the deli section of the store. All products are prepared in a traditional way and with quality ingredients.
Members' reviews on EPICERIE DE LA FERRIERE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Repas au restaurant ce midi, nous avons été très contents : plats très bons et copieux, avec une touche d'originalité, à un prix correct. Portion et prix réduits pour les enfants.
Le tout avec un accueil très sympa ! Un lieu incontournable de la vallée, pour les habitués comme les gens de passage !
On peut aussi y manger un plat du jour super bon. Bravo au chef.
Je recommande vivement et je reviendrai avec plaisir me ravir les papilles.