LA BRASSERIE DU THÉÂTRE
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Restaurant offering a cuisine made from fresh, local and well selected products.
Of course, you can expect to attend a Theater in Rond, a few steps from there, to taste the Theater's Marmite - but we should not deprive ourselves of all the pleasures of this address that appeared last year in our guide. The gourmets will first discover a small square on which a pleasant terrace has been installed. Next, it is a friendly house with its warm décor (3 rooms and 3 separated spaces that can be privatized to organize an event), a Marmite in which you are invited to fall to savor the cuisine of a chef from Marseille, bringing to honor the cuisine of the terroirs, that of Provence, but also that of the Verceum Ors (and the Dauphiné) that she particularly affectionates. Kitchen made from fresh products, including fish, well selected local products. To discover, the Tartines of Tine (yes, the leader is Christine), the bruschettas that take us to our mountains or in Provence, the well-composed salads (including a Marseille salad of Mamia So with its sardine filets and marbled anchovies), the unmissable ravioles of Mother Maury., the famous Marmites with a filet of rouget to southernmost, alouettes without head to Provençal (a true discovery) or a friction of snails. Home desserts. Do not miss oyster tastings on Sunday during the winter. Summer, non-stop brewery at large hours (10 a. m. to 6 p. m.). A discovery that changes our habits.
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Une remarque comme quoi attendre un cappuccino 15min c’est abusé obligé le patron a levé la voix pour me dire de dégager si je suis pas contente.
Attention ceci concerne le nouveau propriétaire !