Cuisine of Jérémie Izarn, Top Chef 2017, in a restaurant with a terrace offering a panoramic view of the Chartreuse.
Welcome to the world of top chef Jérémie Izarn. A unique setting, an 11th-century Saracen tower that has retained its character to welcome us on a panoramic terrace or in an elegant dining room to savor a contemporary cuisine based on technical expertise and, above all, good products worked with passion. The sensations multiply as you sample dishes full of technical skill and above all creativity, such as this original work on pink trout. Treat yourself to a journey to new flavors. Delight your senses.
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Members' reviews on LA TOUR DES SENS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le personnel, très à l’écoute, et agréable.
Les plats sont très très bon avec des quantités parfaites pour continuer jusqu’au dessert.
Pas à portée de toutes les bourses, c'est un fait mais l'expérience vaut d'être vécue....
Un jeu sur les saveurs, sur les textures, des assiettes montées comme des tableaux.
Bref, du Grand Art !
La salle et la terrasse possèdent une vue superbe sur la Chartreuse.