Results French cuisine restaurant Villard-De-Lans

LE MATAFAN

French cuisine €€
3/5
6 review

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64, rue de la République, 38250Villard-De-Lans, France
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2024
Recommended
2024

A "classic" of good repute in the pedestrian street of Villard. It should be said that in all the respecte mountain cities, the word "Matafan" means a dish which allows for the "mater of hunger" during the hard days of labeur. In a very mountain setting where you can discover many traditional objects or a pleasant terrace sheltered from the bustle of the street, you can enjoy the specialities of our mountains, from the reblochonnade to the wood fire to the old and always to the wood fire, without forgetting the montane fondue to the ceps or the wood fire brasérade. Unless you prefer to turn on the side of the salads, Ravioles De ravioles and sweet pancakes. There are no surprises, but real generosity on plates and a pleasant service that makes this Matafan an address not to miss during your stay.

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Members' reviews on LE MATAFAN

3/5
6 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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JYduVar
Visited in august 2024
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Bonne adresse
Belle décoration, esprit chalet de montagne.
Un accueil souriant.
Nous étions deux et en plat principal nous avons mangé une planche de Sassenage, des filets de truite rose aux amandes. C'était excellent.
De très bons desserts également.
Bref, un endroit que nous recommandons.
kikie38
Visited in september 2020
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Une bonne adresse
Nous avons passé un très bon moment au Matafan, La petite terrasse dans une cour intérieure est très bien protégée du vent et très accueillante. Le service était très agréable La pizza était excellente et les brochettes de poulets au thym savoureuse. Nous avons apprécié le pain bio de la boulangerie voisine dans la corbeille. Le prix reste très correct pour Villard
Taki2
Visited in june 2019
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Sympathique
Surprise par les mauvais commentaires ! Accueil et service nickels ! Plats très corrects et terrasse très agréable.
Visited in february 2016
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toujours ravis d'y aller depuis 13 ans.Décor sympa, propriétaires et personnels accueillants.Il est certain qu' on y va pas pour manger un steack frites! mais plutot une reblochonade, tartiflette, fondues, raclettes etc...bref des plats typiques de montagne ,jamais déçus et surtout une constance dans la qualité de la cuisine.
Une adresse à retenir et à faire partager.
Restaurant indeed typical from its decor but disappointing by quality. We were influenced by the presence of your sticker on the door. Staff is more welcoming despite. Undoubtedly restaurant too expensive for the services offered. For tourists, it is a shame and so frequent...!

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