COFFEE OF FEDERATIONS
Café in a typical setting offering a traditional Lyon menu in Lyon.
The history of Les Fédés goes back over 150 years! In the most authentic of settings - undoubtedly the oldest bouchon in Lyon - every meal is a page in Lyon's gourmet history. The excellent Jean-Luc Plasse and Bruno Boutareaud are at the helm of this institution, perpetuating the best local traditions with specialities such as andouillette with veal strawberry, quenelle of pike with langoustine sauce and tarte à la praline. A festive atmosphere after a few glasses of Morgon cuvée maison.
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