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A restaurant where you can discover plant-based cuisine using seasonal produce, created by chef Bastian Ruga, a great address in Lyon.
In all the arts, each generation breaks the codes. What's rarer is inventing new ways of expressing themselves. Chef Bastian Ruga, his partner Agathe Drevet in the dining room, Séverine, Mathilde and Magali (not forgetting the dog Zizi) open up a new path towards a different kind of gastronomy. In a cosy dining room bathed in hip-hop sounds - the Circle Lyon playlist is insane and available on Spotify - where everyone is greeted with the warmest of smiles, everyone savors a very personal cuisine made from seasonal produce. There's an art to these dishes that open up new gustatory horizons. Great art shared in all simplicity. Heart on Circle.
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Members' reviews on CIRCLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Une découverte superbe avec des plats incroyablement originaux et savoureux. Un véritable voyage gustatif à travers les continents et tout cela dans une ambiance cosy et chaleureuse. Clin d’œil perso., il se reconnaîtront ????, nous avons adoré le contraste ambiance cosy et tatouages !
A bientôt pour une nouvelle expérience culinaire.
JB et Géraldine
Très très bien, excellent voyage.
Bravo à l'équipe.????
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Cela restera pour nous , exceptionnel, émotionnel, bravo à l'ensemble de l'équipe pour ce voyage culinaire,on se souviendra !!????????