AUX MERVEILLEUX DE FRED
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Les Merveilleux aren't from Lyon, everyone can't be perfect. Here, a melt-in-the-mouth, crunchy specialty from the North is made right before our eyes, making it even more irresistible. In this "boutique workshop" in the heart of the Presqu'île, we come to savor this meringue, a chocolate whipped cream coated with dark chocolate shavings... A delight revisited by Frédéric Vaucamps, who has made Merveilleux lighter and tastier. Working in total transparency, the artisan has selected excellent products to create cakes that can be eaten individually or by up to 24 people. Other addresses in the 6th arrondissement and at Part-Dieu station.
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Members' reviews on AUX MERVEILLEUX DE FRED
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un personnel à l'écoute et des produits exceptionnels!!!!!!!!!!
pour ma part j' affectionne particulièrement le spéculoos chocolat blanc
Une pâtisserie venue de Lille qui est vraiment très bonne, la crème est légère, la meringue parfaitement cuite et le choix des goût est varié !
Nous craquons aussi pour leurs gaufres et leurs brioches.
Même le magasin en lui-même est merveilleux avec son lustre imposant et la vue sur la fabrication des pâtisseries.