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Very close to Part-Dieu, in a quiet street, La Bartavelle plunges us into a world very different from that of the concrete towers, the vastness of the shopping centre. La Bartavelle is an authentic neighbourhood bistro just the way we like it. Small and pleasant terrace on the street with red table and away from the hustle, another interior terrace even quieter, warm room where people like to sit in a friendly atmosphere, without fuss, not too far from a bar that would have thousand stories to tell. Here, we are at the disposal of the customers with a sincere smile. The food is just like the reception. The sincerity, the authenticity and we do not want to do what we do not know how to do! We simply prepare what we can make in the kitchen. The dishes are seasonal, the products are fresh, a really good food as we like it in Lyon, offering generous and tasty dishes. A daily menu of this spring: zucchini Tartar and marinated shrimps or carpaccio of veal with Parmesan and basil; to be continued with a roll pork tenderloin with chorizo juice with cognac polenta, an excellent Limousin beef tartare with a knife or a coalfish fillet with eggplant caviar virgin olive oil; to finish with an apple tart or chocolate cake. With a complete lunch menu at €15.40, La Bartavelle is a godsend in that you should enjoy, word of Futé.
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