Results French cuisine restaurant Lyon

L'ESCAPADE DU DANTON

Bistronomy €€
4.8/5
28 review
Closed

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8, rue Danton, 69003Lyon, France
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2025
Recommended
2025

Chef Alexis Pouly's bistronomic restaurant offering an excellent selection of wines in Lyon.

Chef Alexis Pouly - creator of Le Danton and his Escapade, a chef trained at the finest tables who introduced bistronomy to Lyon long before anyone else - is back in town after a short break, to our great gourmet delight. In the Part-Dieu area, it's a pleasure to discover this bistronomic restaurant with its soothing decor, where you can relax and enjoy lunch and dinner all week long. 100% home-cooked cuisine, attention to detail and flavors, mastery of long, low-temperature cooking - the ribs are cooked for 40 hours... -and seasonal produce on a menu renewed every Wednesday. The wine list offers other favorites.

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Members' reviews on L'ESCAPADE DU DANTON

4.8/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in february 2023
Nous sommes toujours très bien accueillis, équipe au top ! De bons conseils sur les vins pour accompagner nos plats. Cuisine élaborée et délicieuse de l'entrée au dessert ! Pour résumer : nous nous sommes régalés et avons passé un bon moment : )
Visited in february 2023
Une véritable pépite...
Visited in february 2023
Très bon de l'entrée au dessert, plats très bien présentés
Super rapport qualité prix.
A conseiller vivement si vous êtes de passage dans le quartier
(Seul bémol sur la quantité des plats, nous sommes ressortis en ayant encore un peu faim)
Visited in january 2023
Très bonne cuisine de qualité, la carte ne bouge pas beaucoup à mon sens, 4ème fois que j'y viens.
Service tout juste aimable sans plus.
Je conseille ce restaurant, vous ne serez pas déçu.
Visited in january 2023
Sympa

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