Results Butchery Lyon

BOUCHERIE TROLLIET

Butcher
3.8/5
4 review

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Halles de Lyon-Paul-Bocuse, 102, cours Lafayette, 69003Lyon, France
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2024
Recommended
2024

For over 50 years, the Trolliet family has been selecting, cutting, preparing and serving the finest meats. In the heart of Les Halles, the Trolliet butcher's shop is a family business driven by a passion for meat. Alexis Trolliet and his sister Laurence continue the work of their parents, Maurice Trolliet, Meilleur Ouvrier de France, and Marie-Claude. With a loyal team, headed by Thierry Giboulet, Maison Trolliet offers exceptional meats from the best French farms, respecting animal welfare. AOP lamb from the salt meadows of Mont Saint-Michel, Bresse poultry, farmhouse pig from Cantal, exceptional beef... Butchery of excellence with online store and home delivery.

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Members' reviews on BOUCHERIE TROLLIET

3.8/5
4 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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JPS7580
Visited in april 2022
Value for money
Service
Choice
Originality
Service catastrophique
Pour les fêtes de Pâques, j'ai passé une commande sur internet pour un montant de 150 euros. Lors de la livraison, un produit manque. Aucune information préalable, pas de correction du montant de la facture, pas de geste commercial, pas non plus de solution alternative car nous sommes à la veille de Pâques et que je ne vais pas pouvoir cuisiner faute de ne pas avoir ce que j'ai commandé.
J'appelle la boucherie et là, j'hallucine. Une personne me fait comprendre qu'en gros, c'est comme ça et que si je ne suis pas content, c'est pareil. Alors, non, je ne suis pas content et il y a de quoi. Une réputation ça s'entretient. J'espère que cet avis y contribuera.
nono76
Visited in january 2017
Value for money
Service
Choice
Originality
superbe boucherie, bon accueil.
Plein de produit appétissant.
Emilie0278
Visited in june 2016
Value for money
Service
Choice
Originality
Sans aucun doute, la meilleur boucherie de Lyon.
Tout est excellent. Une mention particulière pour le carpaccio de bœuf, un régal.
Before setting out again take the train to Paris, I arr^eté itself almost by chance in these halles.
This butcher's shop is exceptional; I do not know it an equivalent in Paris, Parisian faith.
A prime rib to fall by land and the meat had l'& quot; air of the same barrel. Bravo!

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