Results French cuisine restaurant Lyon

CHEZ PLUMEAU

French cuisine €€
3.2/5
6 review

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64, rue Ney, 69006Lyon, France
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Parking Q-Park at 286 meters
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2024
Recommended
2024

Considering how long we hear, first by our parents, then by our wife, that we can get lost at "Chez Plumeau", frankly, what a happiness to have a brand offering us a refuge with such wide opening hours! At Chez Plumeau, snacks and wine bar, you feel good. A little as at home near very chic Brotteaux, in this cosy and familiar interior at the same time. It's simple, once settled down at the bar, right in front of the green staircase, you would readily prolong your delicacy day by enjoying a new glass of wine whereas our dish is empty for a long time. And if it is empty, it means that it was filled with good things at the mealtime. In summer slate menu, a Caesar salad, a Limoux flank steak with shallot and its sautéed apples, beef tartare, a pistachio in sausage sauce with wine and a caponata in Sicilian way, before treating yourself with a simple strawberry dish. The whole accompanied by a good bottle (or just one glass) of Burgundy duly chosen or of a Côtes-du-Rhône wine of the owner. Homemade dishes and table d'hôte, fine wine and good food, every effort is made so that you feel at ease, even if you have a nice moustache. Let's get lost at Chez Plumeau!

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Members' reviews on CHEZ PLUMEAU

3.2/5
6 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in february 2023
Bon petit bistrot
Visited in january 2023
Je ne suis pas grincheuse, je veux juste avoir l'impression d'être
avec des professionnels qui sont fiers de leur bon travail... les verres ont des traces de bouches, pour le plat à 19 euros o attend un minimum de qualité et pas une viande archi méga cuite dure comme une semelle et des spaghettis réchauffés, défraichis, dans une 'sauce' hasardeuse. J'ai payé en me disant qu'ils me prenaient pour une pigeonne.
Visited in september 2022
Petit resto qui ne paie pas de mine et pourtant… venez donc vous asseoir aux côtés des deux patrons, les typiques bons vivants lyonnais. Une petite carte qui propose des plats du terroir gourmands concoctés par Jean-Marie, ancien critique gastronomique, un service rapide assuré par Yvon et ses quelques 50 années d’expérience, bref, vous serez bien reçus et repartirez bien pleins !
Visited in february 2022
cher et les plats cuisinés étaient de plusieurs jours. le dessert notamment le tiramisu était immangeable,
le restaurant a peu de débit ce qui fait les plats cuisinés ne sont pas du jour.

très décevant
Visited in january 2022
Bistrot lyonnais sympa,ambiance conviviale. A découvrir sans hésitation.

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