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With a summer terrace, this unusual restaurant offers tasty cuisine based on carefully selected products.
If sport gives you an appetite, you don't have to be a sportsman to eat at Bad's. In an astonishing setting, that of a hall dedicated to sports - badminton, squash, baseball, but also pétanque - a restaurant open to all, a warm and friendly place. It all starts with a warm welcome. The large counter invites us to share a drink while we discover the seasonal menu. Cousins Jonathan and John Olivier, the latter trained in catering, carefully select the produce that goes into the dishes on the short, tasty menu. Sharing planks, brunch on the last Sunday of the month and pétanque before/after the meal. Bad's is good!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LE BAD’S
Open Monday to Saturday for lunch and dinner. Sunday brunch. Menu: €26.
Members' reviews on LE BAD’S
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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