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Bistronomy
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2024
Recommended
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2024
A house with a view of the Beaujolais Vert countryside and bistronomic cuisine using local produce.
A wonderful discovery. On the road to the Col du Fût d'Avenas, a slightly overhanging house offers a magnificent panorama of the green Beaujolais from its terrace. The beauty of the landscape is reflected in the dishes of the restaurant run by Emilien and Margot. Delicious contemporary bistronomic cuisine with daring combinations, a short menu inspired by fresh seasonal produce from local producers. A treat for all the senses. A fine selection of local and international wines. Regional groceries and wines to take away.
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