ROD & SÈVE
Restaurant to discover a traditional cuisine based on fresh local products in Propières.
Nice hotel-restaurant in the center of the village, run by a young couple, Rodolphe and Séverine Botteron. Discover a traditional cuisine based on fresh local products. Here, the slate changes every day according to the seasons. But the menus also allow us to enjoy a cuisine made from good local products: homemade foie gras, homemade terrine on a board, andouillette from Braillon's, fresh fish from the market, fresh frogs with parsley sauce (on reservation). Nice wine list to go with it all.
Did you know? This review was written by our professional authors.
Members' reviews on ROD & SÈVE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Superbe terrasse
Les menus du jour sont pas chers et très bons, très copieux
Choix à la carte
Très bon traiteur aussi
Les patrons sont très sympas et à l'écoute
Je recommande ++++