Château in Saint-Priest offering refined cuisine prepared by chef Léonie Gauthier using local produce.
15 minutes from the center of Lyon, with easy access and parking, a gourmet change of scenery is guaranteed at Château de Saint-Priest. Surrounded by parkland, this unique venue combines history, architecture and contemporary art. Share unforgettable moments under the grandiose, luminous glass roof. In an elegant setting and friendly atmosphere, enjoy chef Léonie Gauthier's refined, seasonal cuisine created from local produce: picanha of Monts Lagast pork with Timut pepper, roasted vegetables, mustard and tarragon; a vegetarian dish in the same spirit; astonishing coconut surprise. Groups, corporate and private events welcome.
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