LE COLOMBO
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Family-run beachfront establishment featuring a menu of grilled meats and Creole dishes.
A beautiful setting for this family restaurant which has existed since 1974. Now managed by the son Rudy, the establishment is a sure value. On the menu, grilled meats and Creole dishes (cabri colombo, lambi fricassee, accras...). The lobsters, presented in the large fish tank, are of all sizes and are grilled on a campêche wood fire which brings this so particular flavor. The little extra: possibility of eating with your feet in the sand, at the water's edge. The establishment is very busy on weekends and holidays. Remember to make reservations.
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Members' reviews on LE COLOMBO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
et des langoustes ah !! les langoustes 800g par personne c'est extra cuisson parfaite rien a redire
et le prix tres correct
arrivés devant le resto vers 20h00, personne
le personnel nous dit que c'est fermé car ils n'ont pas reçu les langoustes
voilà une méthode étrange pour virer les clients