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Wooden restaurant with terrace offering Caribbean specialties and many menus at a reasonable price.
A superb location for this wooden restaurant with its huge terrace with a panoramic view of the sea and the surrounding islands. All the Caribbean specialities are offered through daily dishes and numerous menus at a reasonable price (grilled lobster, lambi or chatrou fricassee, fish court-bouillon). For the amateurs, the establishment proposes more than 40 varieties of rums of the Caribbean. A must: the photo as a Caribbean pirate at the entrance of the restaurant! Reservations are recommended at weekends.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA RHUMERIE DU PIRATE
Open from 12pm to 3pm from Tuesday to Sunday lunchtime as well as Friday and Saturday evenings. Count 30 € per person.
Message from Management
La Rhumerie du Pirate is a seaside restaurant located on the road to Pointe des Châteaux. Creole cuisine is featured on the menu. The menu is full of dishes based on freshly caught fish, seafood platters, meat dishes and various culinary specialties typical of the Caribbean. Of course, the chef adds his personal touch to the recipes to appeal to the restaurant's cosmopolitan clientele. The Rhumerie du Pirate also offers a rich drink menu: cocktails with or without alcohol, soft drinks, wines, champagnes, punches, vodkas, whiskies, beers... The restaurant has one of the largest collections of rums in the Caribbean. With its paradisiacal setting next to the beach, its well-appointed rooms and its renowned catering service, La Rhumerie du Pirate lends itself perfectly to the organization of any event.
Members' reviews on LA RHUMERIE DU PIRATE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
$45 eating half lobster cooked, so that you would have said that a tire was eaten, and more it felt the mud.
C'est une arnaque totale.
Jamais je ne me suis fait autant avoir.
> Le service est déplorable (les erreurs de services sont de la faute du client)
> La carte est mensongère :
- frites de pomme de terre congelées à la place de frites de patates douces maison (3 explications différentes pour arriver à dire que les patates douces sont chères en ce moment)
- pièce du boucher = viande hachée surgelée 30% de gras
- langouste ail et fines et herbes sauce tartare = noisette de langouste avec des crevettes et un morceau de tartare (le fromage industriel)
> Les plats sont insipides pour un tarif en total décalage avec la qualité.
Seul point que l'on ne peut pas enlever : la vue très agréable mais qui ne suffit vraiment pas à faire oublier cette horrible expérience.
Cerise sur le gâteau, pas de Rhum du Père Labat et plus de 15 minutes après le service des autres apéritifs pour que la serveuse s'en rende compte et propose autre chose.
A éviter d'autant que de nombreuses alternatives existent sur cette belle île.