TABLE D’HÔTES DU PLEIN SOLEIL
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Great Creole house with remarkable creativity and flavors mixed with fresh and local products.
In a magnificent setting overlooking the superb bay, the Hotel Plein Soleil, this grand Creole house run by Jean-Christophe, offers a gourmet restaurant that is not to be outdone, designed as a table d'hôtes. Chef Rudy Réclair cultivates remarkable creativity, combining crossbred flavors with fresh local produce. Menus with a thousand and one flavors, constantly renewed, always with a choice between fish or meat. An address not to be missed.
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Further information
Opening time and information on TABLE D’HÔTES DU PLEIN SOLEIL
Full menu at €60 excluding drinks and extras. Open Friday, Saturday and Sunday lunchtime. Open every evening except Sunday.
Members' reviews on TABLE D’HÔTES DU PLEIN SOLEIL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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nous avons dû trouver un logement d'urgence quoi de mieux que ce lieu incontournable que plein soleil????
Certes plus cher mais accueil et service impeccables, un standing à la hauteur de sa réputation et surtout plein soleil sauve l'anniversaire de mon mari ????????merciiii
Grâce à votre réactivité notre soirée se déroule à merveille.
Ce n'est pas la première ni la deuxième expérience chez vous mais il y en aura bien d'autres encore
Je recommande grandement ????????