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Address in Sainte-Luce offering a quality pizza with selected ingredients and organic Italian wheat flour.
This is pizza paradise ! At the head of Poivre & Sel, Stéphane is a cook and also a passionate pizza maker, who wants to highlight his dishes and prove that a pizza can be gourmet (while remaining affordable)! The ingredients are carefully selected, from organic Italian wheat flour to local tomatoes, but also mozzarella di bufala AOP and other 100% Peyi products. In addition to the extensive menu of homemade pizzas, can enjoy risotto, fresh tuna, stone-grilled meat and salads, all made with fresh, homemade products.
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