LA BROCHA HELADOS
Ice cream parlour
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2024
Recommended
•
2024
After wandering around the San Román district, you've earned a cool break. Don't hesitate to try some fruit sorbets you've probably never heard of before: nanche, guanabana, zapote or pitaya... One of the house specialities is a mixture of three unexpected ingredients: banana, peanut and corossol. But for the more conservative ones, the more "traditional" flavours are also in the spotlight. The menu is completed by a few pastries.
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