OLIVA KITCHEN
Well, it's not all very Yucatèque, but it's impossible not to recommend it... Beyond the traditional pasta with multiple side dishes, ravioli and filled paninis, you'll be amazed by the all-Italian freshness of certain dishes that can be savoured raw: tuna tartare, beef carpaccio, prosciutto and bresaola. The wine selection is demanding and the place is elegant yet contemporary. In short, let yourself be tempted. And if you enjoyed the adventure, there are five other restaurants in the city with the same name.
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