Results World cuisine restaurant Sevilla

MERCADO LONJA DEL BARRANCO

World cuisine €€
3.5/5
6 review

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Calle Arjona s/n, Sevilla, Spain
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2024
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2024

This is Seville's gourmet market, housed in an old lonja designed by Gustave Eiffel. Terrace overlooking the Guadalquivir.

Here is the opportunity to grow a big coconut tree since to host its brand new gourmet market, Seville has chosen the old Lonja de Barranco (auction), the work of our national Gustave Eiffel, built on the banks of the Guadalquivir. Opened in November 2014, it aims to be a reference point for Seville's gastronomy and to promote the Andalusian, Spanish and European culinary traditions. With this in mind, all products are subject to strict quality control, a guarantee of freshness and authenticity for the visitor. To enjoy this space of more than 1,200 m² with 20 gastronomic points, you will have three types of access. On the first floor, a restaurant, accessible by stairs or an elevator, offers a very complete menu (parillada of green vegetables, langoustines, prawns, prawns, an assortment of fried or plancha fish, tartlet with tomato jam and quail egg, eggplant in tempura....) and a classic table service, with a nice view over the surroundings through the bay windows. On the ground floor, you will find a large number of stalls dedicated to a specific theme: a salmotheque, a galician pulpería, seafood still alive and cooked to the minute or a space dedicated to cheese, etc. Even if, like most French people who visit this stand, you may be surprised by the under-representation of French cheeses in its selection, the quality and variety of the products on offer are worth joining this new space. There, two options: you can enjoy it on the spot, tap on the barra, or take it away. The last asset of the place is the very large terraces overlooking the Guadalquivir.

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Members' reviews on MERCADO LONJA DEL BARRANCO

3.5/5
6 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Fabisa83
Visited in march 2019
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branché..
Si vous cherchez du "typique", passez votre chemin! Le lieu est sympa, les corners appétissants, mais on est plus sur du bistronomique que sur du "local typique". Ce food hall , qui accueille la cuisine des nouveaux chefs, sert à partir de 12-13h.Si vous voulez acheter des fruits/légules, traversez le pont pour le marché de TRIANA.
PS:La terrasse fleurie donne sur le Guadalquivir:agréable
Matmatou
Visited in january 2019
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Bonne ambiance
Ambiance bobo dans un décor digne de Gustave eiffel, bonnes tapas
tinou85
Visited in december 2018
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restaurant bonne ambiance
proche du fleuve cet espace est original d'architecture eiffel
choix de nourriture pour un moment détente sympa en toute simplicité
kro25
Visited in july 2018
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Je trouve le concept de ce lieu très sympa ! On peut choisir son style de nourriture et ne pas manger comme nos compagnons de table.
totopic
Visited in may 2018
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Bel édifice avec sa structure métallique.
Par contre, c'est un réel piège à touriste; je n'aime absolument pas l'ambiance "bobo" de ce food-court.
Il y a tellement de très bons bars à tapas bien plus typiques à Séville... et beaucoup moins chers.

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