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This is one of Seville's historic taverns, ideal for learning about the city's specialties, such as solomillo al whisky.
It has become a reference and the place is always full. Not only because the tapas are hearty and cheap, but also because the staff is attentive. A tip: try the salmojero con jamón, deliciously spicy, the solomillos and the homemade dessert (from Tia Pepa). In the evening, it is better to arrive early (between 8 and 9 pm) if you want to be seated quickly. When you arrive, after passing elbow to elbow through the crowd, you have to announce yourself at the bar; while waiting for your turn, you can wait there with a cold beer.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on TABERNA COLONIALES
Tapas bar and restaurant, Andalusian cuisine. Open daily for lunch and dinner.
Message from Management
Taverna Coloniales is a restaurant located in a historic setting on Seville's Plaza Cristo de Burgos. Here you'll discover tasty traditional cuisine and generous tapas, made with quality local produce. A wide choice of meat dishes is offered, such as whiskey-glazed sirloin tip, beef entrecôte or Iberian pen. In addition to meats, the house offers salads, platters and many other options. What's more, a fine selection of wines is available to accompany your dishes, which you can enjoy in the pleasant dining room or on the terrace of Taverna Coloniales. It's a friendly, tasty place to meet up with friends or family!
Members' reviews on TABERNA COLONIALES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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First time I tasted eggplant that I couldn't eat. Sauce bolognese that was tasteless and awful cheese. Took one bite and asked to send it away. They forced me to pay anyway. Well I don't mind but sadly can't recommend anything.
Salad with chicken had legit 2 pieces of chicken.
Sangria is made with local Fanta. Honestly I don't know what's the problem to cook decent food. It's obviously awful and heated in microwave.