Results Mediterranean cuisine restaurant Granada

ESTRELLAS DE SAN NICOLÁS

Mediterranean cuisine • €€€
4.6/5
• 13 review

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Carte de l'emplacement de l'établissement
C/ Atarazana Vieja, 1, (Mirador de San Nicolás, Albaicín), Granada, Spain
•
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+34 958 288 739
2024
Recommended
• 2024

This address has everything to seduce. A privileged location, difficult to do better, in a family house of the great flamenco flamenco Enrique Morente, the sublime views on the Alhambra for moments of romance, and a kitchen to travel in the Mediterranean with the good Andalusian gastronomic products. Around a trend patio, a reception hall tradition, in the plates of the dishes elaborated (salmorejo, exotic salad, apples on apple crumble, duck at pedro ximénez) and some suggestions. The wine list is in agreement with the proposed kitchen. The pig of milk candied, mashed potatoes and jumped from cocoons to harissa sauce is worth the detour.

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Members' reviews on ESTRELLAS DE SAN NICOLÁS

4.6/5
13 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Tchaïka
Tchaïka
Visited in august 2019
Quality/Price ratio
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Michèle et Michel
Evidemment vue splendide, magique...! Décor typique et ambiance chaleureuse ! Quant au repas irréprochable, premier plat généreux, le suivant une découverte et le desserts délicieux ! Très agréable endroit à retrouver sans hésiter ! M&M
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Jodiwood
Jodiwood
Visited in april 2018
Quality/Price ratio
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Une superbe vue sur l'attraction numéro 1 d Espagne. Et en plus la nourriture est succulente. Je recommande chaudement.
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christophej
christophej
When my 4 days passage has Granada, I had much pleasure has to visit the monuments such as the Cathedral, Ahlambra, the museum of Cartuja... but the surprise was on the restaurant " San Nicolas Estrellas of " , perch on the mirador de San Nicolas. A unique view to enjoy the sunset over the town and Ahlambra. This is the exterior of the restaurant, but the interior has us reserve other surprises. This former house was transformed particuliere decoree and with a very special taste, you feel at home but others, for the size dish... happiness! Mix andalusian cuisine with a touch of the french chef, cochinillo with honey, paletilla of cordero elk, turbot with a sauce has olive oil... crepes suzette and chocolate fondant, a delight. Finally, the Masters, a French couple, share their passion for the restoration and friendliness. Another monument has to visit in Granada, I will get there and I recommend it.
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