ALAMEDA
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Quite well located, near the town hall on the passage of the parades of Holy Week, in a large modern white space with an imposing counter and terrace for sunny days, kitchen and plancha on the mezzanine, creativity with a certain refinement sounds like the watchword! The market's homemade cuisine based on essentially fresh produce produces a well-considered menu with Andalusian favourites, adaptations of granadina specialities and other more modern creations: tuna tataki, salmon tartar, cod croquettes, ham and mushrooms, bull tail hamburger, fish depending on the arrival...
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Members' reviews on ALAMEDA
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