Results World cuisine restaurant San Francisco

BOULEVARD

World cuisine €€€
4.2/5
26 review
Open - from 17h00 to 21h30 Opening hours

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Carte de l'emplacement de l'établissement
CA 94105, 1, Mission Street, Embarcadero, San Francisco, The United States Of America Show on map
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2025
Recommended
2025

One of the few survivors of the 1906 earthquake, the Belle Epoque Audiffred Building, houses one of San Francisco's most respected restaurants today. Chef Nancy Oakes is inspired by French cuisine to create a refined Californian style. You can taste simple dishes worthy of the great masters. Enjoy a drink at the bar.

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Members' reviews on BOULEVARD

4.2/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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LT
LT
Visited in march 2024
Food was mediocre at best (medium steak was rare, very rare) and the service rushed us through like we were at McDonald’s…even though there were loads of empty tables all around us on a Wednesday night.

Staff hovering to clear plates as you’re clearly still finishing your course.

Very disappointing.
Visited in march 2024
Favorite restaurant in San Francisco
Visited in march 2024
I have been curious about Boulevard Restaurant located in The Audiffred Building at 1 Mission Street for years, so when friends invited me to join them there, I jumped at the chance. The atmosphere, enhanced by its Art Nouveau theme, is very welcoming, as is the wait staff. With a tasty martini in hand from the full bar, we were escorted to our table which, happily, seemed to be in a location where we could hear one another. Next time I will make notes about the unique features of each dish, but alas, all I can offer now is that every bite was delicious!
Visited in march 2024
Another amazing dinner at Boulevard last night. We were seated immediately for our 5pm reservation and started off with one of their signature cocktails.

Dinner is prix fix so we selected our starter, main, and dessert. After being offered some of the 4 bread options, our starter arrived. The remaining courses followed at a timely pace.

Everything was delicious and impeccably done! The service was excellent, attentive without being intrusive. We will definitely be going back again soon.
Visited in february 2024
Prix Fixe with a comfortable amount of food. Dessert Beaucoup Berries had possibly the best sorbet I've ever enjoyed.

Modern vibe in a classic atmosphere and service outstanding.

"Old School Fine Dining" still does exist!

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