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2024
Recommended
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2024
Since 2003, Chef Michael Tusk has been managing this Michelin-guided restaurant (last time in 2017). The restaurant also regularly arrives at the top of the hit-parades of California establishments. It serves Californian cuisine with Italian influences, prepared based on seasonal and local ingredients. The menu is "imposed" by the chef, and we like to be guided by such an expert hand! A true delight for both eyes and papillae.
Did you know? This review was written by our professional authors.
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Members' reviews on QUINCE
4.5/5
23 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Unfortunately we discovered last night that the renovation has, for us, ruined the restaurant.
Loud “contemporary pop” music blasting so you have to fight to have a conversation is not our idea of fine dining. Half a dozen ignored requests to turn it down? I was literally begging— to no avail. And we were the largest party in the restaurant— a table of six. Total tab: multiple thousands.
Bad acoustics, no table cloths, plastic tables reminiscent of a summer camp dining hall?
Sorry but they have lost us — we won’t be going back, and will miss the old Quince: quiet, intimate fine dining at its best.