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2024
Recommended
•
2024
This small stand in the Ferry Building, run by a Napa Valley-born family business, offers only empanadas from Buenos Aires. It's hard to resist the traditional recipe for these filled puff pastries from Argentina. We loved theempanada de carne with beef, onions and green olives, as well as the champiñones with mushrooms sautéed with shallots and crème fraîche. Enjoy them sitting on a bench in the sun with your hair blowing in the wind, watching the container ships sail by on San Francisco Bay.
Did you know? This review was written by our professional authors.
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Members' reviews on EL PORTEÑO EMPANADAS
4.6/5
26 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2024
Sooooo good, I wasn’t expecting much but I was really surprised. I got the Cordero and Cereza and they were both amazing!
Visited in february 2024
Ótimo atendimento
Visited in january 2024
The best empanadas in the world. My first stop every-time we are visiting San Francisco. The dough is so light and delicious. My favorite is the chicken, Espinacas pancetta, banana with dolce the Leche. It’s hard to have just one. lol
Visited in january 2024
We had a cheese, chicken, lamb and mushroom empanada. They were good
Visited in january 2024
I grabbed the mushroom empanada. It was delicious. There were other vegetarian options too.
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