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2024
Recommended
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2024
Sam Vella, a Maltese, decided in 1920 to open this restaurant after working seven years in hotels in San Francisco. At the very beginning it is only a tent on Tiburon Beach where it sells sandwiches. Today, Sam's Café is known to everyone and some of the San-Franciscans are queuing up so that they can enjoy seafood from the day, facing the ocean. The atmosphere is very warm and the seafood, the speciality of the house, are excellent. Moreover, what does not spoil anything, prices are not exorbitant. Fine wine list.
Did you know? This review was written by our professional authors.
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Members' reviews on SAM’S ANCHOR CAFÉ
4.4/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Deres Fish and Chips er vidunderlig