THE AFRICAN FOODTRAIL
Tour Operator
€
Open
- from 09h00 to 16h30
Opening hours
2025
Recommended
2025
The African Foodtrail was born out of Hawa's passion for Swahili culinary specialties, as she introduced her friends to Mombasa's best boui-boui and heritage. It was also when Hawa realized the positive impact these visits were having on the city's small-scale vendors. An original way of understanding the culture of the coast. Her conviction: "Food has the power to connect people, bridge cultural gaps and create lasting memories". Food tours, cooking classes and dhow cruises are all on offer.
Did you know? This review was written by our professional authors.
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