QUITAPENAS
Read moreThis little place on a street corner in beautiful Valdemossa - run by Alessandro and Massimo - is both a store selling traditional crafts and products, and a tasting table. In the pretty, flower-filled patio (refreshing in the height of summer), you can sample local specialties presented on Pa amb oli boards: pan tomate jamón, artisanal embutidos, delicious sobrasadas, local cheeses and Mallorcan wines. It's a fine dining experience, where you're welcomed with simplicity and conviviality. Enjoy!
FORN I PASTISSERIA CA'N MOLINAS
Read moreAt the foot of the Carthusian monastery, this bakery-café has been open for a century now (founded in 1920) and is the ideal place to eat a small pastry but also some tapas, or simply to refresh yourself with a beer or a pressed orange juice. It's relaxing and calm in the shadow of the imposing monastery. The most curious will taste here the coca de patata, a typical sweet bread of the city elaborated from potato, egg and sugar.