Clos Viino is a rich and atypical cellar in which there is also a friendly restaurant. Patrick Rougnon will be able to guide you in the constitution of your own cellar or in the choice of a bottle.
Easily accessible, Clos Viino is a rich and atypical cellar in which a convivial restaurant is hidden. When it comes to wine, follow Patrick Rougnon's advice with your eyes closed. This passionate person will advise you in the constitution of your own cellar. Animations, gourmet tastings and meetings with producers bring the place to life and allow you to discover the local area in greater depth. In the evening, groups can privatize the place to discover the wines, accompanied by cheese and charcuterie platters. In the restaurant, lunch in the middle of the wine is an enchanting immersive experience. It is not uncommon to meet some of the local winemakers!
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