LA VARANGUE DU LAGON
Restaurant offering a different suggestion every day in a relaxed setting at L'Ermitage-les-Bains.
With your feet in the sand overlooking the lagoon, in a relaxed setting that's sure to make you dream, you're right at home with Denis. This beach restaurant offers a different suggestion on the slate every day, along with local specialties, meats, salads, tapas, risoto and, of course, fresh fish: sea bream fillets, swordfish and the famous tuna tartare. An address appreciated by locals for its simplicity. Breakfast from 8am to 10am, lunch from noon to 3pm, and a snack section from 11:30am to 6pm. Sunset concert on Sundays.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA VARANGUE DU LAGON
Open 7/7 from 8am to 11pm. Dishes from €18 to €30.
Message from Management
This beach restaurant invites you to enjoy an unforgettable culinary experience on the beach at La Saline-les-Bains. Here, you're immediately charmed by the pleasant setting, with elegantly laid tables under colorful parasols and a beautiful view of the ocean. La Varangue du Lagon is also known for its delicious traditional cuisine, prepared with fresh, local ingredients. Creole dishes, delighting the taste buds with exotic, spicy flavors, are also its specialty. Let yourself be tempted by Creole tapas, crispy samoussas or Reunion bouchons. For meat lovers, wood-fired grills are a must. The menu also features fresh fish specialties, evoking the richness of the surrounding waters with every bite. But La Varangue du Lagon doesn't stop there. It also organizes aperitif concerts in a festive, convivial atmosphere. Cocktails add a touch of magic to these evenings under the stars. A real little corner of paradise!
Members' reviews on LA VARANGUE DU LAGON
Find unique Stay Offers with our Partners
Et le sourire du personnel et de la direction est plutôt rarissime !
L’attente en soi n’était pas un soucis dans la mesure ou on nous a prévenu car du personnel manquait ce jour là .
Mais surprise de voir que les cuisiniers du snack ne respectaient pas l’ordre d’arrivée des commandes et faisaient passer des personnes venant d’arriver avant celles qui attendaient déjà depuis plus d’une heure !
Gros problème d’organisation et bien entendu mauvaise foi du personnel …