Results Seafood Restaurant Saint-Gilles Les Bains

LE DCP

Seafood & fish restaurant €€
4/5
28 review

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Place du Marché, 97434Saint-Gilles Les Bains, Réunion
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2024
Recommended
2024

Very pleasant restaurant located off the coast of Saint-Gilles-les-Bains.

Named after the Fish Concentration Devices (FCD), located offshore to attract fish and facilitate fishing, this very pleasant restaurant cooks the catches made the day before by the boats of Réunion Pêche au Gros. Marlin, yellowfin tuna or banana, sailfish, dolphin fish, etc., are accompanied by sauces, and salads or potatoes. The menu is divided between dishes based on raw fish with the possibility of tasting everything while choosing the "Panaché" plate, and dishes based on cooked fish.

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Members' reviews on LE DCP

4/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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SteveCanary
Visited in september 2016
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Excellent restaurant, accueil très chaleureux et sympathique.
Très bon poisson sous des formes très différentes, cru ou cuit, brochettes etc.
Et en dessert, un des meilleurs cafés gourmands que je connaisse, avec pas moins de 7 mini-desserts différents.
PFM974
Visited in january 2016
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A must for fish lovers! With black board, the catch of the day: albacore tuna, swordfish… The Tartare prepared by Jean-Christophe is classic square, you have to try it. Lovers of sushi will also find their account including those there grilled fish. Fish, in all its forms! Including rillettes (served amuses mouth) excellent in addition (you can even buy to bring back some at home!). To get there regularly (as ever disappointed), the only disadvantage is the service, sometimes a little " pressant" or " oppressant" despite a good efficiency, it must be recognized, because there are many people to satisfy!
oli97409
Visited in march 2016
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Très bon accueil, service compétents et sympas, et en plus, ce qui n'est pas des moindres, on mange très bien. Bien sûr il faut être amateur de poisson, sinon passez votre chemin.
Sarah62
Visited in march 2016
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Lovers of fish, DCP is a must! You'll find it prepared in Tartar, carpaccio, smoked, salad, cooked at point…. The fish come from the catch of the day: it is the place where to enjoy tuna, swordfish, marlin…
The restaurant of Saint-Gilles is also worth visiting for its owner! Remember to book because it is often full.
tmjr62
Visited in february 2016
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Restaurant toujours au top - des poissons sous toutes ses formes fraicheur et qualité garanties - un personnel très chaleureux sachant conseiller les clients.
Un patron qui mène bien sa barque;
Un conseil : pensez à réserver !

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