Results World cuisine restaurant Anse Lazio

BONBON PLUME

World cuisine €€
2.5/5
4 review

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Anse Lazio, Seychelles
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2024
Recommended
2024

It's not easy to bring water or electricity, but at Richelieu nothing is impossible. "After seeing people so disappointed that my house in Lazio was not a restaurant, I decided one day to take up the challenge," says Richelieu Verlaque, a former teacher from Praslin who became a restaurant owner in 1990 on the island's most famous beach. His delicious Bonbon Plume has never been empty since. It's an exceptional place, right where Richelieu's father anchored in 1938, about a century after his great-grandfather decided to settle in the archipelago.

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Members' reviews on BONBON PLUME

2.5/5
4 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in may 2016
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Seul le cadre et l'emplacement valent le détour. Jus de fruits en bricks gâteau bananes et noix de coco secs sans saveur. De simples gâteau au yaourts avec un peu de noix de coco ou de bananes pour 6 euros la part. Très déçus par la qualité le prix et le service.
Voyageurs74
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Parfait endroit pour boire un cocktail ou déguster des langoustes les pieds dans le sable sur l'une des plus belle plage des Seychelles.
Un peu cher tout de meme mais pour le cadre a faire.
kitou216
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A unique setting and quality cuisine, excellent fish of the day to the barbecue.
The description made by the sly little minx left me speechless...we do not have a one-way in the same restaurant!!!! I went in this restaurant on December 31st, 2011 at noon and I was very dissatisfied services. The waiting time was scandalous (almost 2 hours) and my prawn curry was called from there: a box of tomato pulp cooked not mixed with two three onions and parsley. I had the impression eat shrimps and purée tomatoes!!!!
The prices are more expensive than in the other restaurants of the island and even if the owner made a small commercial activity, I am overall disappointed of this restaurant (which was only real disappointment on a ten days).

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