LUSTANIA
Mohammed, a young man from Jambiani, decided to open this small local restaurant, which now serves authentic food in a renovated, more pleasant dining room. The only constraint is that you have to book in advance so that the cooks can make arrangements with the fishermen and you don't have to wait for hours! Grilled seafood and fish, including lobster and cicadas, are a gargantuan treat! Or the octopus and fish dish with tomato and curry, with chapati, rice, vegetables... All juices and dishes are made with filtered water.
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