KONOBA BUSCINA
Mediterranean cuisine
•
€€
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I am the owner
•
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2024
Recommended
•
2024
This rural tavern, in a tasteful rustic setting, offers local specialties. The dining room with its exposed stones has a fireplace and wood fire in the winter and a terrace with flowers in the summer. On the menu: various cured meats and meats, lamb cooked under the iron bell(peka), game, all accompanied by vegetables, fresh pasta. Dishes in sauce flavored with truffles in season. On the sea side, scampi with spaghetti, squid with saffron sauce, grilled octopus with fried carrots. Don't forget to reserve!
Did you know? This review was written by our professional authors.
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Members' reviews on KONOBA BUSCINA
4.8/5
25 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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cijene previsoke za hranu
koja je cista trojka. Tanjur juhe od buče koja stvarno nije nesto posebno kosta 6,5 Eur (oko 50 kn)
Jelovnik nista posebno.Nema posebnih zacina, niti okusa, niti nesto prepoznatljivo u njihovom meniju zasto bi se vratili ponovno tamo.
Vino domaca Malvazija, lijepo posluzeno i fino. Kad usporedim Portugal, Franc, Grcku sa cijenama nasih domacih vina mogu samo reci pre pre skupo. pola litre domaceg osrednjeg vina 9 Eur.
Sve i svemu čista trojka!