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2024
Recommended
•
2024
The family of farmers from Seget Donji came to settle on the island where vegetables grow well. The property is surrounded by greenery. You can stay at the estate (room rental). In the restaurant, traditional cuisine and island products. The specialities of konoba: the fish of the day with its grilled vegetables, Italian lobster soup served with spaghetti, wild mussels, octopus, all drizzled with homemade olive oil, accompanied by a red (plavac, babiç) or white (vezuljka, mladinka, maraština) wine.
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Members' reviews on KONOBA KRKNJAŠI
3.6/5
25 reviews
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Obavezno posjetiti!!!!
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